The 2019 Suffolk Restaurant Week is set to begin again this Saturday, with 12 different eateries participating in the annual culinary showcase this year. This promotion will last until June 29, according to a press release.

Participating eateries will offer three-course, fixed-price menus. The Deluxe level will be $10 for breakfast and lunch and $20 for dinner. The Premier level will be $15 for lunch and $30 for dinner, and the Ultimate level will be $20 for lunch and $40 for dinner.

Patrons may simply order from the Suffolk Restaurant Week menu at each location, with no coupons, vouchers or tickets needed.

The following eateries will offer Suffolk Restaurant Week menus: Baron’s Pub, Cedar Point Country Club, The General Public, Harper’s Table, The Plaid Turnip, Pourfavor Coffee Shop, Rajput Indian Cuisine, River Stone Chophouse, Suffolk BBQ Co., Suffolk BBQ Co. at the Airport, Sushi Aka and Vintage Tavern.

“From stuffed jumbo shrimp with crab and grilled tenderloin to comfort foods like (barbecue) chicken and homemade banana pudding — there is something for even the most discerning palate,” according to the press release.

For additional information, menus and hours of operation for participating eateries, log onto suffolkrestaurantweekva.com or visit facebook.com/suffolkrestaurantweekva. Those interested may also contact the Suffolk Visitor Center at 514-4130 or visitsuffolk@suffolkva.us.